Mr. Man, J, and I were so thrilled when we received the invitation to try some 'fast-fired' pizzas at the opening of Blaze Pizza in Arlington,Texas. What is fast-fired you ask? Well the pizzas here are ready in just 180 seconds!
How? Because the floor temperature of their oven ranges from 600F to 800F. This fast-fire method complements the restaurant's fast-casual concept where you get to freely build your pizza with toppings of your choice (no charges for extra toppings!!). However if you're not in the mood of building your own pizza, you can just order their delicious Signature Pizzas like the one I had in the picture above, Meat Eater (pepperoni, meatball crumbs, red onions, mozzarella, and red sauce).
The one on the left in the picture above (and on the cover photo of this post) is the pizza I 'built' myself with vegan cheese (soy-free), artichokes, spinach and mushrooms. So good!! They also have gluten-free crust available if that fits your preference :)
If you're too full and couldn't finish the whole pie, you can take the leftovers home in this half-a-pie takeaway box. Genius!
And for those of you who want to enjoy delicious fast-fired pizza while saving up some money, you can download their app and get rewards!
I love the casual, hip, but family-friendly ambience of the restaurant. The artisanal ingredients they use with allergen-free options like vegan cheese, their affordable pricing, their fast-fire method and most importantly, their good taste - oh! I cannot wait to go back there and have me some delicious pizzas.
Check out this video of our visit to Blaze and don't forget to subscribe!